English aniseed flavoured jelly buttons, coated in crunchy pink and blue nonpareilles.
Ingredients:
Sugar, Glucose Syrup, Nonpareille (Sugar, Wheat Starch, Glucose Syrup, Colours (Concerntrate of Algae, Beetroot Concerntrate), Glazing Agent (Coconut Oil, Beeswax)), Water, Pork Gelatine, Fructose, Corn Starch, Aniseed Oil.
May contain traces of Peanuts and Tree Nuts
